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Food Safety and Sanitation for Food Manufacturers Short Course

Name: Food Safety and Sanitation for Food Manufacturers Short Course
Start: 2018-10-16T00:00:00+02:00
End: 2018-10-18T23:59:59+02:00
Location: Erickson Food Science Building, Penn State University

16. October 2018 - 18. October 2018

The Food Safety Modernization Act.
Control of pathogenic and spoilage microorganisms
Plant and equipment design
Educational strategies to get your workers involved and committed to your food safety plan

Link: http://www.cvent.com/events/food-safety-and-sanitation-for-food-manufacturers/event-summary-fd76932fa16041e4bfe8670eed07de69.aspx

Details

Start:: 16. October 2018
End:: 18. October 2018

Venue

: Erickson Food Science Building, Penn State University
: Corner of Curtin & Bigler Roads
University Park, Pennsylvania 16802 Vereinigte Staaten + Google Map

Organizer

: Penn State College of Agricultural Sciences